Bodegas Trenza Vino de España La Orphica Selección Rosado 2023
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Of garnacha and a little bobal |
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Beautiful light color, fruity and spicy taste |
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Delicious with fish tacos, chicken dishes or seafood paella |
Description
The Danish Tofterup brothers make beautiful Spanish wines, but with their own twist. Take this La Orphica. A real Spanish rosado, from the traditional Spanish grapes garnacha and bobal. But with a – by Spanish standards – strikingly light salmon pink color.
To create an elegant style of rosé, with freshness and juicy fruit, the Tofterups harvest the ripe grapes in the early morning, when the grapes are still cool. Once harvested, they are immediately processed in the cellar, to retain as much of the freshness and aroma as possible.
The grapes are pressed in whole bunches, so that there is as little contact as possible between the juice and the skins. This keeps the colour beautifully light. Fermentation and short maturation take place in stainless steel tanks, again with the aim of preserving the fragrant, fresh character of the wine.
And that is certainly a success. The La Orphica is a beautiful, balanced rosado, which is very Spanish and beautifully refined in aroma and taste. Drink it as an aperitif wine or at the table, for example with fish tacos, dishes with chicken or seafood paella.
Drinking at
Fruity, supple rosé to drink solo on the terrace or as an aperitif. Also delicious with chicken salad, fish tacos or seafood paella.
Tasting note
Light salmon pink wine with fragrant aromas of raspberry, strawberry, peach and grapefruit. Accessible and beautifully juicy with small red fruit in the taste, mild acids and an elegant finish.
Shelf life
Drink now; keeps for approximately 2 years after harvest.
Grape variety: | Garnacha 90% Bobal 10% |
Land: | spain |
Wine region: | Yecla |
Bottle Closure: | Screwcap |
Alcohol: | 12,50% |
Taste: | |
Wood maturation: | No wood aging |
What do we think?: |
