Caruso e Minini Sicilia Naturalmente Grillo 2021

Stefano Caruso and his daughters Giovanna and Rosanna make fantastic, modern Sicilian wines in Marsala, on the western tip of the island. Their Naturalmente series consists of pure, energetic organic wines from local Sicilian grape varieties and was enthusiastically received not only by us, but also by the international wine press.

When it comes to white grape varieties, the grillo (once especially an important grape in Marsala production) is without doubt Caruso e Minini's flagship. The family selected the highest vineyards for the cultivation of the grillo, so that the grape retains as much freshness as possible.

After the harvest, the grapes are destemmed, crushed and gently pressed after a short soaking of the skins. The fermentation takes place in tonneaux of acacia and oak wood. Finally, the wine is aged in stainless steel tanks, with the precipitated yeasts being stirred twice a day for extra flavor intensity.

It produces a great, pure and gourmet white wine, with a full, juicy taste and nuances of peach, lime, almond and a hint of toast. Serve it with antipasti, fresh pasta with fish or vegetables, or risotto with seafood. Or go for the favorite combination of the Caruso family and serve the Grillo with grilled swordfish. It is guaranteed to be enjoyable.

Beautiful, full-bodied white wine to enjoy solo or to combine with various (fish) dishes. Delicious with antipasti, risotto with seafood or pasta with cream sauce.

Seductive, fresh dry white wine with nuances of peach, melon, lime zest and honeysuckle. The taste is full and beautifully juicy with ripe yellow fruit and mild acids. Light toast and almond bitters in the smooth finish.

Now beautiful and drinkable until about 4 years after harvest date.