Château Mourgues du Grès Costières de Nîmes Fleur d'Eglantine rosé magnum 2023
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Organic Grenache, Mourvèdre and Syrah | |
Beautifully refined with a subtle, juicy-fresh taste | |
Beautiful aperitif rosé or with summer salads | |
Best tasting within 2 years after harvest |
Description
Delicate and with a refreshing taste. This is how François Collard describes his Fleur d'Eglantine. This wine is based on the elegance of Provence rosé, but distinguishes itself with more juiciness.
It is mainly made from directly pressed Grenache and Mourvèdre grapes, supplemented with a little Syrah. You can taste the ripeness of the grapes and the limitation of yield in the fresh, subtly juicy and classically dry taste.
Fleur d'Eglantine is a perfect, organic terrace rosé and accompaniment to summer salads. No artificial candy scents, but refinement at the level of 'nunnery' Mourgues du Grès.
Drink with
Quality rosé, beautiful as an aperitif with lightly spiced snacks, but also excellent with many cold and warm fish dishes.
Tasting note
Beautiful dry rosé with a salmon pink hue and a refined aroma of red fruit and mild herbs. The taste starts soft, mild and round, develops balanced and persistent.
Shelf life
Ready to drink now, keeps well for up to 3 years after harvest.
Grape variety: | Grenache Noir, Mourvèdre en Syrah |
Land: | France |
Wine region: | Rhône |
Bottle Closure: | cork |
Alcohol: | 13,5 % |
Taste: | |
Wood maturation: | |
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