Huber Rosenstock Gruner Veltliner 2023
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Information
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From Markus Huber, top winemaker in Traisental |
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Typical Grüner: fresh, tingling and fruity |
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Delicious as an aperitif or with (smoked) fish |
The name Rosenweg has been changed to Rosenstock. The wine has remained the same.
White wine from Markus Huber
Markus Huber is one of the references of the Austrian wine region Traisental. Its reputation is mainly due to its elegant, authentic and terroir-driven white wines from the limestone soils so typical of the region.
Markus makes this excellent 'entry-level' Grüner Veltliner Rosenweg for everyday use. For this cuvée, Markus purchases optimally ripe grapes from farmer friends from various plots in Traisental. The grapes come from vines between five and eighty years old.
Markus makes this excellent 'entry-level' Grüner Veltliner Rosenweg for everyday use. For this cuvée, Markus purchases optimally ripe grapes from farmer friends from various plots in Traisental. The grapes come from vines between five and eighty years old.
Huber also known from Obere Steigen
After harvest, Markus crushes the grapes and then soaks the skins for six hours. He then presses the grapes and ferments the juice in stainless steel tanks. The wine then matures for another three months on the precipitated yeasts. This gives some extra filling and complexity.
The result is a wonderfully light-footed, classic Grüner, with the unmistakable crystal-pure Huber signature. Drink this fine white wine as an aperitif, or in combination with (smoked) salmon or trout. Also very tasty with slightly spicy Asian dishes!
Drink with
Ideal to drink on its own, or in combination with light salads, fish dishes and spicy tapas.
Tasting note
Beautifully characterized Grüner Veltliner with lots of aromatic expression of pear, citrus and white flowers. Invigorating, juicy and wonderfully fresh-dry in taste with good length.
Specifications
Grape variety: | Gruner Veltliner |
Land: | Austria |
Wine region: | Traisental |
Bottle Closure: | screw cap |
Alcohol: | 12.5% |
Taste: | Lively & Fresh |
Wood maturation: | |
What do we think?: | Jerry: finally a really tasty Gruner Veltliner under ten euros. Of course the characteristic crispy, fresh acidity, but nice and ripe and full. Very tasty! |
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