Fratelli Seghesio Barolo La Villa 2020

	Beautiful, refined Barolo
	From the cru La Villa
	Amazing value for money
	Optimally drinkable between 4 and 10 years after the harvest

Description

The Seghesio family doesn't really care about marketing. Riccardo and his cousins Marco, Michela and Sandro much prefer to spend their time on their beautiful winery and truly fantastic vineyard, called La Villa. This vineyard covers four hectares and consists of several plots. The oldest planting dates back to 1957. The Seghesio family makes fantastic wines there, which are hardly discovered and are therefore still very affordable.

This Barolo is the prestige wine of the family estate and is made from Nebbiolo grapes from the oldest vines of the cru La Villa. Once harvested, spontaneous fermentation and a few days of skin maceration follow. The wine then matures for 24 months in small and large French oak barrels, after which it matures for another year in the bottle.

A real opportunity if you ask us, especially when you consider the storage potential of this classic Barolo. La Villa is best drunk between four and ten years after the harvest. Drink it preferably with a hearty, spicy meat meal, or matured hard cheeses.