Kershaw Wines Elgin Clonal Selection Pinot Noir 2019

	Top wine from Master of Wine Richard Kershaw
	Inspired by the most beautiful Pinots from the Old World
	Made from specific Burgundy clones
	From Elgin, the coolest climate in South Africa

Description

When Master of Wine Richard Kershaw started his own wine estate in 2012, he had a clear goal in mind: making top-level terroir-typical cool-climate wines from specifically selected grape clones. He settled in Elgin, the coolest wine region in South Africa, and planted noble grapes chardonnay, syrah and pinot noir.

Because Elgin is located at a high altitude, enjoys close proximity to the ocean and has a large difference in day and night temperatures, the cool climate-loving Pinot Noir feels perfectly at home there. Richard planted three specific French clones, which produce distinctly aromatic, refined wines, with fine tannins.



Once optimally ripe, the grapes are harvested and selected by hand. After destemming, spontaneous fermentation and a few days of skin soaking follow. The wine is then transferred to predominantly used wooden French oak barrels (228 and 300 liters) for a maturation of eleven months.

This produces a fresh, elegant Pinot Noir, from the New World, but with an Old World signature. Ideal with refined dishes with poultry or lamb. Pour it into Burgundy glasses for an optimal drinking experience.