Loredan Gasparini Asolo Prosecco Spumante j̩éroboam
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Information
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Nice and dry and fresh, with a soft mousse |
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Delicious as an aperitif |
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Also nice in combination with smoked fish or oysters |
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Awarded best prosecco during Bubbles on the Beach |
definition
This prosecco is Conte Loredan Gasparini's finest sparkling wine. The grapes are picked by hand in the small wine region of Montello in Veneto, northern Italy. Fermentation takes place with special (own) yeasts and under controlled temperature. Prosecco is often drunk as an aperitif in Italy. It is a sparkling white wine with the power of champagne.
Jury: "..this is an excellent prosecco, which won the prize for best prosecco of the tasting during the Bubbles on the Beach event. A fine wine, dry and fresh, with apple and flowers, acids, juice, tasty bitters and a soft mousse."
Specifications
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