Masseria Frattasi Beneventano Campania Fiano 2023

	Terroir influence of volcanic soil
	Made from native grape varieties
	Powerful and freshly dry, without wood aging
	Delicious with (grilled) fish or spicy pasta

100% Fiano from Southern Italy

Fruity dry white wine from southern Italy with the scent of flowers and green apple. The soft, slightly spicy and juicy taste combines very well with fresh salads. Also delicious as an aperitif.

Pasquale Clemente and his organic wines

Masseria Frattasi is a small wine estate in the hinterland of Naples in Campania. In the high-altitude vineyards, owner Pasquale Clemente grows native grape varieties biodynamically.

The region around the town of Benevento has calcareous and volcanic soil. In combination with the coolness in the vineyards, this ensures wonderfully fresh wines despite their southern Italian origin. A good example is that this fiano became known in the village of Avellino as an ancient quality grape. The vineyards are located at an altitude of about 380 meters and the grapes are harvested by hand in mid-September.

The yield of the vines is low, which means that only about 4,000 bottles can be produced annually. Not nearly enough to satisfy all Clemente customers! But this year we managed to purchase this unique wine in slightly larger quantities.